1. Complete deoxygenation can quickly reduce the oxygen concentration in the packaging bag to below 0.01% in a short period of time.
2. Maintain a prolonged anaerobic state.
3. It has a wide range of utilization effects and is effective in both oxidation and discoloration.
4. Suitable for both powder and liquid foods.
5. The taste of food will not change.
6. It is separated from food and does not enter the body with food intake. It can be used with confidence and is very safe.
7. Suitable price, small size, easy to use, and other advantages make it easy to popularize.
8. Convenient production, available in all sizes.
9. The oxygen detection agent developed at the same time can visually detect the presence or absence of oxygen, bringing convenience to users.